Chocolate Chip Cake Recipe

Air Fryer Chocolate Chip Cake

Ingredients

  • 1/2 box fudge brownie mix

  • 1/4 cup (60 g) butter, melted and divided

  • 2 (60 g) whole eggs

  • 1/2 pouch chocolate chip cookie mix
  • Servings: 8 People
  • Category: Chocolate
  • Rating:
  • Nutrition Facts

  • Energy:365 calories
  • Fat:18.5 g
  • Carbohydrates:48.1 g
  • Protein:4.4 g
  • Sodium:267 mg

Method

  • 1. Combine brownie mix along with half of the butter and 1 egg.
  • 2. In a separate bowl, combine the chocolate chip cookie mix, remaining butter and egg.
  • 3. Alternately drop spoonfuls of the chocolate chip cookie and brownie batters into a baking dish that can fit in your Air Fryer basket.
  • 4. Cook for 30 minutes or until golden brown.
  • 5. Serve and enjoy!
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