Sweet Potato Fries with Basil
Ingredients
- 6 (200 g) sweet potatoes
- 1/4 cup (60 g) olive oil
- 2 tablespoons (7 g) chopped fresh basil leaves
- 1-1/2 teaspoon (3 g) sweet paprika
- 1/2 teaspoon (2.5 g) sea salt
- 1/2 teaspoon (1 g) black pepper
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Nutrition Facts
- Energy:221 calories
- Fat:9.2 g
- Carbohydrates:35.0 g
- Protein:2.1 g
- Sodium:167 mg
Method
- 1. Take your sweet potatoes and slice them into 1/4 inch by 3 inch strips. Soak the sweet potatoes in water for at least 30 minutes. Drain thoroughly and pat dry with paper towel.
- 2. Preheat your Air Fryer to 360 F (180 C).
- 3. Combine the olive oil, basil, paprika, salt, and pepper in a large bowl. Add the sliced sweet potatoes. Toss to coat well.
- 4. Transfer the sweet potatoes to the cooking basket and cook for 20-25 minutes or until golden brown.
- 5. Garnish with basil leaves.
- 6. Serve and enjoy.
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