Method

• 1. Spread the almonds on the air fryer basket to make a single layer.
• 2. Set your air fryer to 350 F (175 C). Cook almonds, shaking the basket occasionally, about 12 to 15 minutes.
• 3. Meanwhile, combine the sugar and salt together in a small bowl; sprinkle about 1 tablespoon sugar mixture into a large bowl.
• 4. In a saucepan, whisk the honey along with water and almond oil; bring mixture to a boil.
• 5. Add the almonds; cook, stirring until almonds have absorbed all the liquid, about 5 minutes.
• 6. Add the coated almonds to the large bowl sprinkled with sugar mixture. Sprinkle with remaining sugar mixture over almonds; toss to coat evenly.
• 7. Spread the almonds onto waxed paper, and allow to cool completely.
• 8. Store at room temperature in a tightly covered container.